How To Preparetion Waiter interview

Waiter Interview

Ans : (Your Name)
Ans : I am (–) Years Old.
Ans: I am 5 feet 8 inch (177 cm)
Note:-Answer must be given in centimeters
Ans : Yes, I have 3 years experience as a waiter.
Ans: My duties and responsibilities as a waiter include welcoming and seating guests, talking to the guest about the order with a smile face and take order.Communicate effectively with the kitchen and make recommendations for selling dessert or drinks.Guests must be satisfied so that they come back again and again.When the guest finishes eating, the money should be collected from them and given to the manager. Finally, clean the table.: (Your Name)

Ans: Frist of all, thank you for giving me this opportunity to introduce my self.My name is ( Your Name ).I am ( Your Age ) years old.I lives in Bangladesh.I Completed secondary and higher secondary education . I have done one year training in Hotel Management from (Training Institute Name ).I am honest,self motivated and hardworking person with a positive attitude towards my cariar and myself.I have same better experience with computer operation,driving and waiter.I have 3 years experience as waiter in ( Hotel Name ).My hobbies are (which is your hobby).

Ans: Yes or no
Ans: I want to come Cyprus Because Cyprus is very beautiful country. Earn money for family 
support and build up my best carrier.
Ans: Today is a very nice sunny day.
Ans: Now the temperature is 24° c
Ans: At first I will not be panic. I will use fire extinguisher to put out fire immediately. If it’s not solve i will call to fire services.
Ans: At first I will not be panic. I will try to go outside by stairs not by Lift immediately. 
Ans: If there is an accident, At first I will give him first aid. Then i will call for ambulance immediately.
Ans. I don’t have any weakness.
Ans: Your company is very big and this is the main reason for your company’s reputation.
Ans: My strengths are I am honest,self motivated and hardworking person with a positive attitude towards my career and myself.
Ans: Because I think i am perfect for this job and I will improve your company.
Ans: I will do good things for myself and my family.
Ans: Our Hotel Has 200 room.
Ans: Now the temperature is 24° c
Ans: At first I will not be panic. I will use fire extinguisher to put out fire immediately. If it’s not solve i will call to fire services.
Ans: At first I will not be panic. I will try to go outside by stairs not by Lift immediately. 
Ans: If there is an accident, At first I will give him first aid. Then i will call for ambulance immediately.
Ans. I don’t have any weakness.
Ans: Your company is very big and this is the main reason for your company’s reputation.
Ans: My strengths are I am honest,self motivated and hardworking person with a positive attitude towards my career and myself.
Ans: Because I think i am perfect for this job and I will improve your company.
Ans: I will do good things for myself and my family.
Ans: Our Hotel Has 200 room.

Ans: 3 Restaurant in our hotel 2 is Buffet and 1 is A-la-Carta.

Ans : 1 master kitchen and 2 mini kitchen. 
Ans: 60 table in our restaurant.
Ans: 30 table in our restaurant.
Ans: We have 60 staff in our hotel./We have 6 waiter in our Restaurant.
Ans: I can manage 10 table at a time.
Ans: I serve food guest right side.
Ans: 3 time. Breakfast, Lunch, Dinner.
Ans : 8 Hours. Some time strait some time split as well.

Ans: I am working as a running waiter/Head waiter.

Ans: When i work in a-la-cart then i serve food from kitchen.
Ans:Check bar interview question. (It’s not answer)
Ans: Corona, Heineken, Budweiser, Strongbow, Carlsberg,KEO,Alfa,Lion
Ans:1. Stater/Entry 2. Main course. 3. Dessert 4.Appetizer
Ans: Everyone have to know by himself.

Ans:First I will listen to his words. Then I apologize for my mistakes. If it’s not solved I will inform the manager and try to solve it

Ans: If you will give me salary as per your company rule then i will happy.

Ans: 12 wine glass on my round tray.
Ans:From the right side of the guest 
 Ans:First of all, a responsable waiter should be smart and smiling, have common sense,be attentive, understand eye cues, and do his best to please the customer.
 Ans:I am suitable for this position because I have Passion for it and this position is of  international standard.
Ans: The service plate is in the middle of the table. 
Ans: Desert Spoon, Desert fork 
Ans:To the right of the service plate 
Ans:The butter plate is placed on the left side of the service plate along with the butter knife 
Ans:Yes I know a few things like there is mainly winter and a little rain & hotter.All races  live together.. 
Ans:4 plates 3 left hand and 1 right hand (service plate) 

Ans:There are 4 restaurants and one specialty restaurant 

Ans:10 tables. I alone manage perfectly 
Ans:1 big and 3 small 
Ans:My hotel name is ( Hotel Name ). It is located at ( Location Name )
Ans:Yes I know a few things like there is mainly winter and a little rain & hotter.All races  live together.. 
Ans: 2 types of restaurants. Buffe and according to order 

Main Course

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